We're sensitive to the needs of the gluten-sensitive public. Every year, we improve our capabilities and increase the range of our products that are adapted for consumption by people who are sensitive to gluten. The following products are labeled as containing less than 20 ppm of gluten and are therefore suitable for consumption by celiac sufferers: All types of Mekupelet chocolate bars, Parra (Cow) milk chocolate and Megadim dark chocolate (with the flower symbol), all types of Tapuchips manufactured since February 2013 (except for Tapuchips Kids), the entire range of Achla salads (not including the dips), Chocolite drink powder, Mekupelet flavored instant coffee, chocolate-banana Chocolite, cocoa powder, "Chico" powder. ** Before consuming the product, make sure to read the labeling on the packaging to be sure that the legend is there.